Understanding the taboos of eating insects
…stry accounting for up to 18% of greenhouse gas emissions, bodies like the Committee on Climate Change are urging companies to look for more sustainable sources. Insects could be the answer. Crickets, for example, offer more protein than beef; meal worms are richer in Omega 3 than salmon; while house flies have more Vitamin B2 than milk. They’re also faster to produce and require a fraction of the feed. But, despite insects forming part of the die…