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…heir energy efficiency. The project is funded by the Department of Business, Energy and Industrial Strategy (BEIS), is worth £2.8 million over three years, and both Loughborough University and the University of Salford are supporting LBU. A whole house approach to retrofit The project is uniquely aiming to identify the cumulative benefit and risks of individual retrofits, such as installing loft insulation or wall insulation when installed separat…

…n economic activity are severely impacting a variety of sectors across the UK economy, with significant social consequences. The government’s commitment to a green recovery, as well as the public and business support for it, requires not only policies to drive low carbon economic activity, but also investment in human capital and skills (Aldersgate, 2020). Nationally, there’s lots of talk about green jobs but what does this actually mean for the C…

…sustainable and organic food systems through involving consumers, producers, food-processors and those governing food systems with a living lab methodology. A user-centred and innovation approach in local contexts of Italy, Germany, Norway, Poland and the United Kingdom assists in comparing whilst instantaneously implementing the results in real-life scenarios. We engage different actors and include a diverse critical range of viewpoints on organi…

…n what’s known as the Seas region. This covers the coastal areas of England, Flanders, France and the Netherlands which are connected by the Channel and the North Sea. “According to the UN World Tourism Organisation, this already-popular area will see tourism increase by 5-8%. This will put pressure on the already limited raw materials in the region, where industry, agriculture and tourism are already competing. “We will be working with Norfolk co…

…As the primary producers of the marine food web, Microalgae are an underexploited resource. They consume more CO2 than they produce, they grow faster than any other plant, and they can be grown in extreme environments to serve as a source of bioactive compounds, antioxidants and pigments; plant protein with all Essential Amino Acids, and polyunsaturated lipids enriched in omega-3 essential fatty acids. Saline lake with Dunaliella salina Dunaliell…