Food research improving safety standards and growing the local economy
…ts to their businesses and the support of the University at a subsided rate. Funded by a £3.9 million initial investment from the Welsh Government and European Agricultural Fund for Rural Development, the programme aimed ‘to get more Welsh food on the shelves of large retail stores across the world, which in turn will allow SMEs to grow, providing local jobs for local people including young food science graduates who would have traditionally had t…